May I give you a tip?

Here we go, bloggies! Remember I mentioned offering up tips for your holiday cooking madness? Well, it begins today. There’s a catch, though, in order to find out all about these fab tips, you’ll have to follow me on Twitter and/or Facebook. Yes, I’m sneaky like that. It’s why you like me.

I do want to let you know what to look for. My thought was to have a focus for each day of the week, the work week, that is. I will tweet tips throughout the day, then post those on my FB page at the end of the day. Go on, do the clickety on the Tweety or the FBty badges and follow me so you don’t miss out on any of the scoops.

Here’s the weekly line-up:

Monday – We’ll start off the week with planning & organization tips to get you thinking about the festivities and to avoid freakouts.

Tuesday – We’ll look at the set up; here’s where my entertaining hat will come in. We’ll talk about making your home look like a Colin Cowie set.

Wednesday = The sides, you guessed it. Recipes and ideas for memorable side dishes.

Thursday = The Day – The Main Man – All about The Bird.

Friday = Morning after – Oh my! I got turkey coming out of my ears! What to do with those leftovers.

Don’t miss out on a single tip, make sure to follow me on Twitter and like my Facebook page. It’s gonna be good.

Anamaris

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